I’m developing chub.
Sure, I’m not on the path to being airlifted out of my house and certainly I don’t need a forklift to get to the doctors yet.. but after viewing some photos from a recent social event I noticed the beginnings of ‘chub’ around all of my girlie bits.
(wah wah.. first world problems.. worlds smallest violin etc.. yes, I know).
One of the upsides of crippling anxiety is a naturally fast metabolism. Sure, I have had to quit several jobs that required me to manage people or work more than 60 hours a week, and yes, I’ve developed a very nice relationship with Klonapin over the last few years, but damn it, I’ve never had to worry too much about getting chubby.
Anxiety generally makes you not hungry, and worrying for 18 hours a day tends to burn calories faster than most spin classes. Add in a natural need for exercise (got to burn off that anxiety somehow), celiac disease (rendering all yummy deliciousness out of reach), and you’ve got a recipe for someone who’s been the same size since high school.
Sure I’ve wandered around the scale; having your jaw wired shut for 6 weeks and a liquid diet gave me Mike Jagger hips and cheekbones you could slice ham on. Being dumped the day I sold my house for a $40K loss, drove me into jeans a size bigger and my first experience of saddle bag thighs within a month. Luckily I discovered crossfit and FWB.. result.. back to normal size.
But as I approached 40 I was told by many friends that I’d find myself at ease with the world and find a ‘new confidence’ in myself, and that my metabolism was about to shut down.. so I should just accept that pudgy was going to be something to fight from the here on out.
Well at 42 I just had to up my Klonapin dose and I’m still questioning whether I offended a coworker with an email that corrected her grammar, so I’m not quite sure about life becoming so much easier and more laid back at 40, but the metabolism thing.. that is RIGHT on track.
I eat well. No one has ever called me skinny and, thanks to cycling, you could easily balance a pint on my ass should you so desire. But what I had reckoned with was a layer of overall chub that seemed to appear out of nowhere overnight.
First I wondered if I’d been sleep eating.. but while my doctor found it amusing, he assured me that my anti anxiety meds made you sleep harder and deeper. So no dice there.
Next I looked at my diet, wondering if some how they’d started slipping fat into my 0% fat Greek yogurt, or coating my veggie burgers with lard. It’s not like I suddenly started eating fries on a daily basis or chowing down on deep-fried Snickers on the weekend. A quick survey told me that nope, nothing had changed.
Finally I looked at my exercise. Have I somehow fell prey to the dreaded ‘slowing down’ of old(er) age without noticing? I sure felt like I was working out as hard as ever – god knows my legs are beaten up to shit from mountain biking lately, and I out walk my dog on a daily basis. So no… no answers there.
In exasperation I hit the internet. Which told me I might be growing a large tumor in my lady parts, suffering from every type of cancer under the sun, my endocrine system was finally going kaput (after slowly failing steadily over the last 7 years), I’m accumulating alcohol weight or that it’s all part of Obama’s socialist agenda.
Maybe you do just get chubby as you get older? Yet another thing my mum was right about. (dammit)
But as a single woman, I intend on getting naked with semi-strangers at some point this year (one hopes), so I’ve decided to embark upon my first proper, bona-fide “diet” aka, stepping away from the Ju-Jubes in the candy aisle and snacking on less fattening alternatives than avocados and handfuls of almonds.
In fact, I just bought an apple. Kale salad is not far behind.
But know this. The difference between a 42-year-old on a diet and a 20 something… as soon as I can see my knees again and my arms stop jiggling like Beyoncé’s ass, I’m over it.
I have no desire to ‘thinspirate’ myself into anything less than my normal clothes and life is honestly too short to eat apples. (Unless you like apples)
But for the next few weeks its apples, kale and chicken breast. Right after I finish this tostada.